Favorite Recipes
- Flying Greens
(5.00 out of 5) - Cranberry Salsa (5.00 out of 5)
- Ginger Cookies (5.00 out of 5)
- Pecan Delights (5.00 out of 5)
- Cool Green Lime Pie
(4.00 out of 5) - Curried Fruit (4.00 out of 5)
- Teddie’s Apple Cake (4.00 out of 5)
- Corn-shrimp chowder (3.00 out of 5)
- Kale with Pan Fried Walnuts (0.00 out of 5)
- Baked Bluefish with Potatoes, Genoese Style (0.00 out of 5)
- Flying Greens
Category Archives: Recipes
Erin’s Thanksgiving Recipes
Five yummy recipes from the Moorman kitchen. Continue reading
Harvest Salmon Chowder
Creamy and flavorful – great on a cold night. Continue reading
Cream Scones
Quick and easy scones/shortcake. Continue reading
NY Times instructions for cloth face masks
Instructions on how to sew a cloth face mask. Continue reading
Turkish Spinach and Lentil Soup
A hearty, delicious soup. Continue reading
Sundays at Moosewood Restaurant, The Moosewood Collective
The Moosewood Collective, Sundays at Moosewood Restaurant, Simon and Schuster, 1990. You may be able to tell that we haven’t abused this as much as The Enchanted Broccoli Forest, but this is in the same spirit from the Ithaca, NY … Continue reading
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Calabacitas Picadas con Jitomate (Chopped zucchini and tomato)
3 to 4 Tbsp. peanut or safflower oil 1 1/2 pounds zucchini squash 1 1/2 pounds tomatoes 1 clove garlic, peeled and finely chopped 1 medium onion, finely chopped 2 whole chiles serranos 1/2 tsp. salt, or to taste Heat … Continue reading
Pumpkin Rarebit Soup
Yummy flavors of cheese and beer carried by the pumpkin for a simple winter supper. Continue reading
Pumpkin Walnut Cake
An easy, good, spice cake that works in an angel food cake pan and keeps well. Needs no icing. Continue reading
Brazilian-Style Collards
2 pounds collard greens, washed and stemmed 3 slices bacon, chopped 1/4 cup finely chopped garlic (about 8-10 cloves) 1/4 teaspoon crushed red pepper flakes 2 tablespoons fresh lemon juice Salt and freshly ground black pepper, to taste In batches, … Continue reading