Tag Archives: vegetables

3 to 4 Tbsp. peanut or safflower oil 1 1/2 pounds zucchini squash 1 1/2 pounds tomatoes 1 clove garlic, peeled and finely chopped 1 medium onion, finely chopped 2 whole chiles serranos 1/2 tsp. salt, or to taste Heat … Continue reading →

2 pounds collard greens, washed and stemmed 3 slices bacon, chopped 1/4 cup finely chopped garlic (about 8-10 cloves) 1/4 teaspoon crushed red pepper flakes 2 tablespoons fresh lemon juice Salt and freshly ground black pepper, to taste In batches, … Continue reading →

Sweet and sour dressing — with bacon. Continue reading →

Light, simple greens recipe for winter meals. Continue reading →

Yummy winter greens. Continue reading →

Can you see this in one of the Haviland vegetable dishes? Continue reading →

Butternut squash in fancy dress. Continue reading →