Tag Archives: vegetables

Calabacitas Picadas con Jitomate (Chopped zucchini and tomato)

3 to 4 Tbsp. peanut or safflower oil 1 1/2 pounds zucchini squash 1 1/2 pounds tomatoes 1 clove garlic, peeled and finely chopped 1 medium onion, finely chopped 2 whole chiles serranos 1/2 tsp. salt, or to taste Heat … Continue reading

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Brazilian-Style Collards

2 pounds collard greens, washed and stemmed 3 slices bacon, chopped 1/4 cup finely chopped garlic (about 8-10 cloves) 1/4 teaspoon crushed red pepper flakes 2 tablespoons fresh lemon juice Salt and freshly ground black pepper, to taste In batches, … Continue reading

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Sauce for Green Beans

Sweet and sour dressing — with bacon. Continue reading

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Kale with Pan Fried Walnuts

Light, simple greens recipe for winter meals. Continue reading

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Flying Greens

Yummy winter greens. Continue reading

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Creamed Mushrooms

Can you see this in one of the Haviland vegetable dishes? Continue reading

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Chilean Squash

Butternut squash in fancy dress. Continue reading

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