Monthly Archives: September 2019

Turkish Spinach and Lentil Soup

A hearty, delicious soup. Continue reading →

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Sundays at Moosewood Restaurant, The Moosewood Collective

The Moosewood Collective, Sundays at Moosewood Restaurant, Simon and Schuster, 1990. You may be able to tell that we haven’t abused this as much as The Enchanted Broccoli Forest, but this is in the same spirit from the Ithaca, NY … Continue reading →

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Calabacitas Picadas con Jitomate (Chopped zucchini and tomato)

3 to 4 Tbsp. peanut or safflower oil 1 1/2 pounds zucchini squash 1 1/2 pounds tomatoes 1 clove garlic, peeled and finely chopped 1 medium onion, finely chopped 2 whole chiles serranos 1/2 tsp. salt, or to taste Heat … Continue reading →

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The Cuisines of Mexico, Diana Kennedy

Diana Kennedy, The Cuisines of Mexico, Harper & Row, 1972. We respect Diana Kennedy as the queen of Mexican cooking, but somehow we never connected with this comprehensive volume. We donated it to the library book sale to avoid expanding the … Continue reading →

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