Favorite Recipes
- Ginger Cookies
(5.00 out of 5) - Flying Greens (5.00 out of 5)
- Pecan Delights (5.00 out of 5)
- Cranberry Salsa (5.00 out of 5)
- Cool Green Lime Pie
(4.00 out of 5) - Curried Fruit (4.00 out of 5)
- Teddie’s Apple Cake (4.00 out of 5)
- Corn-shrimp chowder (3.00 out of 5)
- Frozen Waldorf Salad (0.00 out of 5)
- Grandma’s Waffles (0.00 out of 5)
- Ginger Cookies
Author Archives: Nancy
Glazed Fresh Apple Cookies
2 cups sifted flour 1 teasp. baking soda 1/2 cup soft butter 1 1/3 cup light brown sugar 1/2 teasp. salt 1 teasp. cinnamon 1 teasp. ground cloves 1/2 teasp. nutmeg 1 egg, unbeaten 1 cup chopped walnuts 1 cup … Continue reading
Green Tomato Relish
A wonderful, spicy relish good with all kinds of meats and as a sandwich spread. Continue reading
Chicken (or Turkey) Tetrazzini
Turkey in a cream sauce with spaghetti with mushrooms and Parmesan. Continue reading
Blender Pesto
Link to Marcella Hazan’s recipe transcribed by Deirdre Reid. Continue reading
Pepper Sauce
The taste of summer –a salad over pasta. Continue reading
Marinated Tomato Sauce
A simple, delicious, melding of tomatoes, garlic, basil, olive oil and mozzarella. Continue reading
Raspberry Parfait Pie
Raspberry cream pie. Continue reading
English Pudding
Fruitcake-like pudding. Continue reading
Tasty Treat Hamburgers
Something like a sloppy joe. Continue reading
Dip for English Pudding
Wing it recipe for a sauce to put over pudding. Continue reading