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- Turkish Spinach and Lentil Soup | Goucher Family Recipes on Sundays at Moosewood Restaurant, The Moosewood Collective
- The Enchanted Broccoli Forest, Mollie Katzen | Goucher Family Recipes on Sundays at Moosewood Restaurant, The Moosewood Collective
- Sundays at Moosewood Restaurant, The Moosewood Collective | Goucher Family Recipes on The Enchanted Broccoli Forest, Mollie Katzen
- Calabacitas Picadas con Jitomate (Chopped zucchini and tomato) | Goucher Family Recipes on The Cuisines of Mexico, Diana Kennedy
- Nancy Shoemaker on Pumpkin Walnut Cake
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Tag Archives: appetizers
Hot Crabmeat Canape (or cold dip)
Can (?) of crabmeat 1/4 cup lemon juice 8 oz. package cream cheese (low fat okay) 1/4 cup heavy cream (or milk) 1/4 cup (or 2 Tablespoons) mayonnaise 1 teaspoon minced onion (or more) 1/2 clove garlic, crushed (if there’s … Continue reading
Cheese Dollars
Yummy, rich cheesiness. Continue reading
Asparagus Canapes
Make ahead appetizers that are always a hit. Continue reading
Mango Salsa
Great with chips or served over meat. Continue reading
Cranberry Salsa
Delicious and unexpected alternative to traditional cranberry sauce. Continue reading
Deviled Eggs
Traditional recipe – with Worcestershire sauce. Continue reading